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Hardwood Cutting Board – 16.5” x 10” x 1.25” (Cherry, Maple, Purpleheart)

$75.00

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Handmade in New Hampshire by Wilbur Woodworking.

Built from cherry, ambrosia maple, and purpleheart, this hardwood cutting board is your kitchen’s new workhorse with a touch of style. Perfect for daily chopping or dressing up a charcuterie spread, each board is finished with all-natural, food-safe oils to highlight the grain, resist bacteria, and stay resilient for years to come.

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Full Description

This isn’t just another cutting board. It’s a slab of New Hampshire craftsmanship β€” built from cherry, ambrosia maple, and purpleheart, and finished by hand in the Wilbur Woodworking shop. At 16.5β€³ Γ— 10β€³ Γ— 1.25β€³, it’s tough enough for everyday chopping, yet too good-looking not to show off as a charcuterie board when friends come over.

The Woods That Built It

  • Cherry – Classic, warm, and deepens in color as it ages (kind of like a fine whiskey).

  • Ambrosia Maple – Streaked with wild, one-of-a-kind character. No two boards will ever look the same.

  • Purpleheart – Bold, vibrant, and impossible to ignore. This exotic wood turns your cutting board into a showpiece.

Together, they create a cutting board that’s more than just a tool β€” it’s a conversation starter.

Built Like a Woodworker Would Want

Every board is handmade in New Hampshire by Wilbur Woodworking, where sawdust, hand tools, and a good eye for grain all come together. We don’t rush it, and we don’t mass-produce it. Each board is sanded smooth, finished with a blend of natural mineral oil and beeswax, and made to last for years of service.

Why It Belongs in Your Kitchen

  • Handmade in New Hampshire, one slab at a time

  • Crafted from cherry, ambrosia maple, and purpleheart hardwoods

  • Sealed with all-natural, food-safe oils and beeswax

  • Hefty 1.25″ thickness for durability

  • Each board is one-of-a-kind β€” no repeats, no copies

Care Tips from the Shop

  • Hand wash only β€” never the dishwasher (trust us, wood hates it).

  • Dry immediately after cleaning.

  • Re-oil with mineral oil or board butter when it looks thirsty.

  • Store flat and keep away from extreme heat or soaking water.

More Than a Cutting Board

This piece does double duty: workhorse in the kitchen, centerpiece on the table. Slice, chop, serve, or just admire the grain β€” it’s up to you. And when you hand it down someday, it’ll carry the same story it started with: built by hand, built to last, built to be used.


Dimensions 16.5 × 10 × 1.25 cm

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